From Waste to Wealth: How Green Fields Oils' Research is Transforming Animal Feed

The Most Important Findings from Our Published Research

At Green Fields Oils, we have always believed that sustainability means finding value in everything we produce—even the by-products. But belief alone wasn't enough. We wanted scientific proof.

Over the past several years, we partnered with researchers at Jordan University of Science and Technology (JUST) to study the nutritional value of our cold-pressing by-products in animal feed. The results have been remarkable and are now published in peer-reviewed journals.

Here is what the research found.


The Big Picture: A Circular Economy in Action

What was once considered "waste" is now scientifically proven to be a high-value feed ingredient. Studies show that incorporating agricultural by-products into ruminant diets can result in 10%–30% reductions in feed costs and improvements of 5%–20% in key performance metrics such as weight gain and milk production.

This is the circular economy in action—recycling nutrients back into the food system while reducing the environmental impact of livestock farming.


Black Cumin Meal (BCM): The Star Performer

Black cumin meal (BCM) is the by-product left after extracting oil from black cumin seeds (Nigella sativa). Multiple studies confirm its remarkable benefits:

Key Findings:

 
 
FindingImpact
20% BCM in ewe dietsReduced feed costs, improved nutrient intake and digestibility, enhanced milk yield and milk nutrient production
Lambs in BCM20 groupGreater growth performance (p ≤ 0.05)
Milk yieldHigher milk protein and lactose production (p ≤ 0.05)
DigestibilitySignificantly higher DM, crude protein, and EE digestibility (P ≤ 0.05)
Cost of milk productionSignificantly higher for control diet than BCM20 diet
Energy-corrected milkHigher in BCM20 group compared to control

What This Means for Farmers:

BCM is a cost-effective alternative to expensive feed components. It improves animal performance while reducing feeding costs—a win-win for livestock producers.


Sesame Meal: A Superior Protein Source

Sesame meal, a by-product of sesame oil extraction, has emerged as a promising alternative to soybean meal.

Key Findings:

 
 
FindingImpact
Crude protein content40–50%—comparable to soybean meal
Methionine contentMuch higher than soybean meal (6.97% vs 0.63–0.76%)
Antioxidant capacitySignificantly enhanced in fattening beef cattle (p < 0.05)
Nitrogen utilizationUrinary nitrogen and serum urea nitrogen reduced (p < 0.05)—improved efficiency
Feed costsLower without affecting growth or slaughter performance

What This Means for Farmers:

Sesame meal reduces nitrogen excretion while bolstering antioxidant defenses. It is a sustainable, nutritionally advantageous alternative for optimizing livestock diets.


Pomegranate Seed Pulp: Boosting Milk Production

Pomegranate seed pulp (PSP) is another by-product we studied, with impressive results for dairy ewes.

Key Findings:

 
 
FindingImpact
Lambs in PSP groupGreater final BW, total gain, and average daily gain (p < 0.05)
Milk outputHigher in PSP and COC groups compared to control (p < 0.05)
Milk qualityHigher total solids, protein, fat, and lactose levels (p < 0.05)
Cost of milk productionLower in PSP and COC groups (p < 0.05)

What This Means for Farmers:

Feeding PSP to nursing ewes increases milk production and pre-weaning lamb growth while reducing milk production cost.


Coconut Meal: Cost-Effective Alternative

Coconut meal (COC) is a by-product of coconut oil extraction that offers significant economic benefits.

Key Findings:

 
 
FindingImpact
16% reductionProduction cost per kg of weight gain in COC10 group (p = 0.05)
No negative effectsOn growth, carcass characteristics, or health status
Viable alternativeProtein and energy source in lamb diets

What This Means for Farmers:

COC is a cost-effective, viable alternative protein and energy source that does not compromise animal health or product quality.


Summary: The Research Speaks for Itself

 
 
By-ProductKey BenefitCost Impact
Black Cumin MealImproved milk yield, growth, digestibilityReduced feed costs
Sesame MealEnhanced antioxidant capacity, reduced nitrogen excretionLower feed costs
Pomegranate Seed PulpIncreased milk production, lamb growthLower milk production cost
Coconut MealMaintained performance with better economics16% cost reduction

Why This Matters for You

For Farmers & Livestock Producers:

  • Reduce feed costs without sacrificing animal performance

  • Improve milk production and lamb growth rates

  • Enhance animal health through natural, antioxidant-rich feeds

  • Contribute to sustainability by using local by-products

For the Environment:

  • Reduce agricultural waste by turning it into valuable feed

  • Support the circular economy by recycling nutrients

  • Decrease reliance on imported feed ingredients

For Jordan:

  • Strengthen local agriculture by utilizing homegrown by-products

  • Support rural communities through sustainable farming practices

  • Reduce feed import dependency and improve food security


Read the Full Research Papers

All studies were conducted in partnership with Jordan University of Science and Technology (JUST) and published in peer-reviewed journals including Veterinary World and Small Ruminant Research.

 Access our full research library here


Join the Movement

Are you a farmer, feed manufacturer, or researcher interested in sustainable animal nutrition? We invite you to explore our by-products and partner with us in building a more sustainable future for agriculture.

 Email: info@greenfieldsjo.com
 WhatsApp: +962 7 7742 5666


Green Fields Oils – Turning Waste into Wealth, One Research Paper at a Time.


Disclaimer: The information in this article is based on published, peer-reviewed research. Results may vary depending on specific conditions and inclusion rates. Always consult an animal nutritionist before changing feed formulations.